Rhubarb Organic Seeds - Chard

£1.95

An attractive and useful vegetable in the kitchen. Bright red leaves and stems full of flavor when eaten as a baby leaf in a salad or mature as a cooked vegetable.

Pack Size: 175 Seeds

WHEN TO SOW

April to July

WHERE TO SOW

Sow direct into the growing site 2cm deep in rows 35-40cm apart.

WHAT TO DO NEXT

Do not transplant seedlings. As the seedlings appear, gradually thin until plants are 20cm apart.

MATURITY

10 weeks from sowing

HANDY TIP

Not just a pretty face but a highly nutritious vegetable leaves used like spinach, ribs cooked lightly and served with butter.

NUTRITIONAL VALUES

Rich in Beta carotene, calcium, iron, and folic acid.